The Wisconsin Restaurant Association (WRA), based out of Madison, is dedicated to the success of the foodservice and hospitality industry. Our not-for-profit trade association is focused on giving our members the tools that they need to succeed and aim to be the champion on issues that make a difference in the world of restaurants, bars and other tourism businesses.
In existence since 1933, WRA's membership includes thousands of foodservice businesses representing virtually every size and style of establishment in the state. Restaurateur members include fine dining establishments, mom-and-pop supper clubs, small cafes, quick service outlets, corporate chain restaurants, institutional foodservice operations, catering businesses and hotel and motel foodservices, to name a few. In addition to restaurateur and foodservice operators, WRA has hundreds of Supplier Associate Members that provide goods and services to the restaurant industry.
Our Association is focused on providing member value, industry impact, workforce training, strategic sustainability and being our industry's voice with lawmakers.